If it’s summer and it’s a Thursday, then it’s Blue Lemonade!
At Annart, art lovers receive the antidote for the heat-wave in a tall cool glass of lemonade.
But it’s not just any lemonade: ours is an artisanal, niche, product with an open recipe akin to that of contemporary art.
To be used at Annart Gallery, during summer, on Thursday – jour fixe.
This is how you make it:
with fresh sparkling water
with linden honey from Licurici, Teleorman
with brown sugar from Mauritius
with lemons others picked out from Cyprus
and a little bit of Curaçao Pantone 314 from Ruxandra
with some cinnamon from the top shelf from Oana
with fresh mint leaves from Casandra
with a story from Gabriela
…and some handwork from a friend, always a different friend.
The first was Gianina Corondan. pictures here